Skip to the content

Valentine's Menu 2018

3 courses @ £27.50 or 2 courses @ £22.50

(inclusive of VAT @ 20%)

 

Homemade Red Lentil and Pepper Soup with Heart Shaped Croutons

           Breaded Brie with a Cranberry Sauce

     Melon and Soft Fruit Platter with a Champagne Sorbet

Pan Fried Tiger Prawns in a Smokey Tomato and Coriander Sauce (£3 supplement)

 ***

                 Trio of Fish en Papillote (Monkfish, Hake and Salmon Parcel)

Garlic Mushroom Stuffed Breast of Chicken with a Garlic Parmesan Cream Sauce

Braised Lamb Shank served with a Red Wine Jus

Pan Fried Duck Breast with a Black Cherry and Kirsch Sauce

Tournedos Rossini   (£6 supplement)

(Fillet Steak, Pate and Spinach on a crouton served with a Madeira sauce)

 

Served with Seasonal Vegetables and Potatoes of the Day

 ***

Toffee and Pecan Meringue Roulade

Passion Fruit Crème Brûlée with Heart Shaped Shortbread Biscuits 

Strawberry and Cream Shortbread Stack 

Warm Chocolate Brownie with a Raspberry Compote served with Vanilla Ice Cream

 ***

Coffee/Tea & Mints £2.00

Liqueur Coffees £4.95

 

 

Come and stay with us